FAQs

 

How to store?

Best stored at room temperature or in air-conditioned room (during summer). Please avoid direct sunlight or leaving them under the heat (especially during summer) for too long. Store in refrigerator if it needs to be kept overnight and consume within 2-3 days.

For longer storage and those who would like to try our baos cold, store in freezer overnight.

(please note: Cookie crust may become soft when kept overnight, reheat using oven or airfryer to make it cripsy again.)

 

How to store our squeezys?

Keep our squeezys refrigerated for up to 3 days. Rub squeezys with your palm if it becomes too hard to squeeze.

 

Order Questions?

We have a minimum order of 6 BAOs. Please note our box packaging only applies to our “666” product. Other orders BAOs will come in individual plastic packaging.

Best way to enjoy BAOs?

We have 3 ways to eat our BAOs.

  1. As our BAOs are freshly baked upon delivery, we highly recommend you enjoy our BAOs the day you receive them.

  2. For those who prefer a warm toasty bun, you can reheat our BAOs in a preheated oven at 170c for 8-10mins. Recommended for BAOs kept in the fridge/freezer. (except cream based BAOs)

  3. Try our BAOs cold! Store in the freezer overnight & defrost at room temperature for 15mins. (Recommended for custard/cream based BAOs)

 

Delivery Question?

Delivery and pick-up service is available every day. Unfortunately, we cannot deliver before 1 pm as all our BAOs are freshly baked, our dough needs time to shape and proof.

Delivery times are divided into two slots: 1pm to 3pm and 3pm to 6pm. We cannot guarantee a specific time but we will try our best to accommodate!

Discount Code?

We offer 5% discount for 40+ baos, and 10% disocunt for 60+ baos! Please enter discount code “40PLUS” or “60PLUS” during checkout!

Delivery Fees?

We will order GOGOX / Lalamove for delivery to all locations. Delivery fee is as following:

Hong Kong Island: $70

Southern District: $80

Kowloon: $100

New Territories: $120

At this moment we do not deliver to more remote areas (Peng Chau, Cheung Chau, etc.)